Tuesday, November 17, 2009

電鍋 How to cook chestnuts

1. water wash chestnuts and slice the shell. It is about 0.2cm deep from the top.
2. cook time: one bowl of water.
3. After the switch turn off, please keep the "warm" switch on.
It would let chestnuts dried out. The chestnuts are pretty similar
to what we bought from the stands.

1 comment:

  1. 栗子煮熟後不易剝殼,只要冷卻後在冰箱內凍2小時,可使殼肉分離,剝起來既快,栗子肉又完整。